Craving a dessert that feels indulgent but won’t derail your keto diet? This 3-Ingredient Chocolate Mousse is your answer! With just a few simple ingredients, you can whip up a rich and creamy treat that satisfies your chocolate cravings without the guilt.
This mousse is not just easy to make; it’s also incredibly satisfying. The combination of velvety chocolate and a light, airy texture makes each spoonful feel like a luxurious experience. Perfect for a quick dessert or a special occasion, this recipe will have everyone asking for seconds!
Easy and Delicious Keto Chocolate Mousse Recipe
This keto-friendly chocolate mousse is a delightful blend of rich chocolate flavor and creamy texture. Made with only three ingredients, it’s perfect for those following a low-carb lifestyle. The taste is wonderfully smooth, with a hint of sweetness that makes it feel like a treat without the sugar.
Ingredients
- 1 cup heavy whipping cream
- 1/2 cup sugar-free chocolate chips
- 1 teaspoon vanilla extract
Instructions
- Melt the Chocolate: In a microwave-safe bowl, melt the sugar-free chocolate chips in 30-second intervals, stirring in between until smooth. Allow to cool slightly.
- Whip the Cream: In a separate bowl, whip the heavy cream and vanilla extract until stiff peaks form.
- Combine: Gently fold the melted chocolate into the whipped cream until fully incorporated, being careful not to deflate the mixture.
- Chill: Spoon the mousse into serving dishes and refrigerate for at least 1 hour to set.
- Serve: Enjoy chilled, and garnish with additional whipped cream or chocolate shavings if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 220kcal
- Fat: 22g
- Protein: 2g
- Carbohydrates: 3g
