Delicious Keto Cinnamon Butter Cookies

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Are you looking for a delightful treat that satisfies your sweet tooth without derailing your keto diet? These Keto Cinnamon Butter Cookies are the answer! With their rich buttery flavor and a touch of cinnamon, they will quickly become your go-to snack when the cravings hit.

These cookies are not just low in carbs; they’re also incredibly easy to make. Perfect for any occasion or just a simple afternoon snack, these Cinnamon Butter Cookies offer a taste that is both comforting and indulgent.

Keto-Friendly Cinnamon Butter Cookies Recipe

A delicious plate of keto cinnamon butter cookies with a sprinkle of cinnamon, served with a cup of tea.

These Keto Cinnamon Butter Cookies are buttery, crisp on the edges, and soft in the center. The warm spice of cinnamon complements the rich flavor of butter, creating a cookie that is truly irresistible, even for those not following a keto diet.

Ingredients

  • 2 cups almond flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup erythritol or your preferred keto sweetener
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Mix the Dough: In a mixing bowl, cream together the softened butter and erythritol until light and fluffy. Add the egg and vanilla extract, and mix until well combined.
  3. Combine Dry Ingredients: In another bowl, whisk together the almond flour, ground cinnamon, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, stirring until a dough forms.
  4. Shape the Cookies: Using a tablespoon, scoop out portions of dough and roll them into balls. Place them on the prepared baking sheet and flatten them slightly.
  5. Bake: Bake in the preheated oven for about 12-15 minutes, or until the edges are golden. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Nutrition Information

  • Servings: 12 cookies
  • Calories: 120kcal
  • Fat: 10g
  • Protein: 4g
  • Carbohydrates: 2g

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