Delicious Keto Breakfast Burgers Recipe

Looking for a satisfying way to kick off your day? These Keto Breakfast Burgers are the answer! Imagine biting into a juicy burger packed with flavors that perfectly complement your low-carb lifestyle. It’s a creative twist on breakfast that will keep you full and satisfied until lunchtime.

Perfect for those busy mornings, this recipe combines the heartiness of a burger with the classic elements of breakfast. Say goodbye to traditional breakfast foods and hello to a deliciously unconventional choice that’s not only low in carbs but also high in taste.

A Flavorful Twist on Breakfast

Keto Breakfast Burger with beef patty, cheese, bacon, and egg wrapped in lettuce.

These Keto Breakfast Burgers are savory, juicy, and bursting with flavors. Each bite is a delightful combination of seasoned beef, melted cheese, and crispy bacon, making them a filling and satisfying option for any low-carb diet.

Ingredients

  • 1 lb ground beef (80/20 blend for optimal juiciness)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 4 slices of cheddar cheese
  • 4 slices of cooked bacon
  • 4 large eggs
  • Avocado slices for topping (optional)
  • Lettuce leaves for wrapping (optional)

Instructions

  1. Prepare the Patties: In a bowl, combine the ground beef with garlic powder, onion powder, paprika, salt, and pepper. Form into 4 equal-sized patties.
  2. Cook the Patties: Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes per side, or until they reach your desired level of doneness.
  3. Add Cheese: In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
  4. Cook the Eggs: In a separate pan, fry the eggs to your liking (sunny-side up or over-easy work great).
  5. Assemble: On each patty, layer the crispy bacon and fried egg. Optionally, add avocado slices and use lettuce leaves to wrap the burger, if desired.
  6. Serve: Enjoy your Keto Breakfast Burgers hot, perfect for a fulfilling and energizing start to your day.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Nutrition Information

  • Servings: 4 burgers
  • Calories: 450 kcal
  • Fat: 35g
  • Protein: 30g
  • Carbohydrates: 2g