Decadent Keto Cream Cheese Chocolate Cups

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Indulge in these Keto Cream Cheese Chocolate Cups that are a true delight for chocolate lovers. Perfectly rich and satisfying, these bite-sized treats will make you forget you’re following a keto diet. With just a handful of ingredients, you can whip up a dessert that feels incredibly indulgent while keeping your carb count low.

These chocolate cups strike the ideal balance between creaminess and cocoa richness, making them a perfect treat for any occasion. Whether you’re celebrating a special moment or just treating yourself after a long day, these cups are sure to please.

Keto Cream Cheese Chocolate Cups Recipe

Decadent Keto Cream Cheese Chocolate Cups on a white plate with cocoa powder and berries.

Each Keto Cream Cheese Chocolate Cup is a delightful combination of creamy cream cheese and rich dark chocolate, resulting in a dessert that is both smooth and satisfying. The taste is heavenly, featuring a creamy texture with the deep flavor of chocolate, making them an irresistible treat.

Ingredients

  • 4 oz cream cheese, softened
  • 1/4 cup powdered erythritol or preferred sweetener
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup dark chocolate chips (keto-friendly)
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Prepare the Filling: In a mixing bowl, combine softened cream cheese, powdered erythritol, vanilla extract, and a pinch of salt. Mix until smooth and creamy.
  2. Melt the Chocolate: In a microwave-safe bowl, melt the dark chocolate chips in 30-second increments, stirring in between until fully melted and smooth.
  3. Assemble the Cups: Using mini muffin liners, place a spoonful of melted chocolate in the bottom of each liner. Spread it around to cover the bottom completely. Then add a dollop of the cream cheese mixture on top, and finish with another spoonful of melted chocolate to cover the cream cheese.
  4. Chill: Place the filled liners in the refrigerator for at least 30 minutes, or until the chocolate has set completely.
  5. Serve: Once set, remove the cups from the liners and enjoy your delicious Keto Cream Cheese Chocolate Cups!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Chill Time: 30 minutes
  • Total Time: 45 minutes

Nutrition Information

  • Servings: 12 cups
  • Calories: 80kcal
  • Fat: 7g
  • Protein: 1g
  • Carbohydrates: 3g

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