Savory Korean BBQ Beef Bowl Recipe

Leave a Comment / Keto Dinner / By

If you’re looking for a dish that combines bold flavors with satisfying textures, this Korean BBQ Beef Bowl is just what you need. It’s a perfect blend of tender marinated beef, fresh vegetables, and a delicious sauce that will take your taste buds on a delightful journey. Whether you’re a fan of Korean cuisine or just want to try something new, this recipe will quickly become a favorite.

Imagine sitting down to a meal that is not only visually appealing but also packed with taste and nutrition. The vibrant colors of the fresh veggies paired with the smoky, sweet beef create a feast for your eyes and your palate. Each bite of this Korean BBQ Beef Bowl is a burst of flavor that will leave you wanting more.

A Flavor-Packed Korean BBQ Beef Bowl

A Korean BBQ Beef Bowl with marinated beef, rice, and stir-fried vegetables, garnished with green onions and sesame seeds.

This Korean BBQ Beef Bowl features tender beef marinated in a savory-sweet sauce, stir-fried with an array of colorful vegetables. It’s a satisfying dish that balances sweet, savory, and umami flavors, making it a delightful choice for any meal.

Ingredients

  • 1 lb flank steak, thinly sliced
  • 1/3 cup soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon sesame oil
  • 3 cloves garlic, minced
  • 1 teaspoon grated ginger
  • 2 cups cooked rice
  • 1 cup sliced carrots
  • 1 cup bell peppers, sliced
  • 1 cup broccoli florets
  • 2 green onions, chopped
  • Sesame seeds for garnish

Instructions

  1. Marinate the Beef: In a bowl, mix soy sauce, brown sugar, sesame oil, garlic, and ginger. Add the sliced beef and let it marinate for at least 30 minutes.
  2. Cook the Beef: Heat a pan over medium-high heat. Add the marinated beef and cook for about 5-7 minutes until browned and cooked through. Remove from the pan and set aside.
  3. Stir-Fry the Vegetables: In the same pan, add sliced carrots, bell peppers, and broccoli. Stir-fry for about 3-5 minutes until vegetables are tender-crisp.
  4. Assemble the Bowl: Divide cooked rice into bowls. Top with the beef and stir-fried vegetables. Garnish with chopped green onions and sesame seeds.
  5. Serve: Enjoy your savory Korean BBQ Beef Bowl hot, perhaps with a side of kimchi for an extra kick!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Nutrition Information

  • Servings: 4 bowls
  • Calories: 450 kcal
  • Fat: 15g
  • Protein: 25g
  • Carbohydrates: 50g

Related Posts