Delicious Vietnamese Pho (Miracle Noodles)

Craving a warm, aromatic bowl of Vietnamese Pho but sticking to a keto diet? This recipe for Keto Vietnamese Pho with Miracle Noodles is your answer! These miracle noodles are not just low in carbs, but they’re also the perfect vessel for soaking up all the delightful flavors of this traditional dish.

Imagine slurping up strands of noodle-like goodness, all while keeping your carb count low. This delicious recipe is packed with fragrant herbs, spices, and a rich broth that will transport your taste buds straight to Vietnam.

Whether you’re a Pho enthusiast or trying it for the first time, you’ll find this keto version just as satisfying and flavorful as the traditional one.

Delicious and Low-Carb Vietnamese Pho

A bowl of Vietnamese Pho with miracle noodles, garnished with fresh herbs and lime, on a rustic table.

This Keto Vietnamese Pho features miracle noodles that mimic the texture of traditional rice noodles, creating a hearty, satisfying dish. The rich broth is infused with star anise, cinnamon, and fresh herbs, resulting in a fragrant and flavorful experience that’s perfect for any day of the week.

Ingredients

  • 1 package of miracle noodles (shirataki noodles)
  • 4 cups beef or chicken broth
  • 1 tablespoon fish sauce
  • 1 star anise
  • 1 cinnamon stick
  • 1 tablespoon soy sauce or tamari (for gluten-free)
  • 1 teaspoon ginger, grated
  • 1 clove garlic, minced
  • 1 cup cooked protein (beef, chicken, or tofu)
  • 1 cup fresh herbs (basil, cilantro, mint)
  • 1 lime, cut into wedges
  • Sliced jalapeños (optional)
  • Bean sprouts (optional for garnish)
  • Green onions, chopped (for garnish)

Instructions

  1. Prepare the Miracle Noodles: Rinse the miracle noodles under cold water and drain them well. Pat dry with a paper towel.
  2. Make the Broth: In a large pot, combine the broth, fish sauce, star anise, cinnamon stick, soy sauce, ginger, and garlic. Bring to a boil, then reduce to a simmer for 10-15 minutes to allow the flavors to meld.
  3. Add Protein: If using cooked protein, add it to the pot and let it warm through in the broth.
  4. Assemble the Pho: Divide the miracle noodles among serving bowls. Ladle the hot broth and protein over the noodles.
  5. Garnish: Top each bowl with fresh herbs, lime wedges, and any additional toppings you desire, such as sliced jalapeños or bean sprouts.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 4 bowls
  • Calories: 150kcal
  • Fat: 5g
  • Protein: 20g
  • Carbohydrates: 2g
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